Spaghetti omelette. Baked Gruyere and Sausage Omelet Recipe

Italian Spaghetti Omelet

spaghetti omelette

If you want some extra seasoning, add smoked paprika to the the entire mix. Use a spoon if necessary to even out top of frittata. I grew up eating this spaghetti omelette occasionally from cafeterias in Cameroon. This entry was posted in , and tagged , , , , , , ,. Garnish with tomato, if using.

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SPAGHETTI SQUASH OMELET recipe

spaghetti omelette

It was always such a special treat!. I had a lot of fun researching and making recipes from countries around the globe and these recipes are some of my more popular posts. The cooked spaghetti was great. The original recipe combines the leftover pasta or just cooked pasta that has been cooled down under cold running water with the eggs, grated cheese, salt, and black pepper, but some cooks also use a little butter and a splash of milk. Once the spaghetti is cooked, drain away the water. Serve hot, warm or at room temperature. Some add a touch of tomato sauce.

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Spaghetti Omelette (Frittata di Pasta), Campania Style

spaghetti omelette

You could add other chopped veggies like different colored bell peppers, chopped celery, etc. And I tell you, they are a match made in culinary heaven! Pour beaten eggs over veggies. I am Precious Nkeih, the recipe developer and writer right here on my blog, Precious Core. Here's a creative way to use leftover cooked spaghetti: try mixing it with eggs for a filling Italian omelet. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. It is quite close to a frittata. At the same time, crack the eggs into a large mixing bowl and stir with a fork.

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Spaghetti Omelette (Frittata di Pasta), Campania Style

spaghetti omelette

Spread to ensure that it is evenly distributed in the skillet then let it cook on very low heat for about 8 minutes until the egg sets. Every recipe posted here is nutritious and fit for a healthy lifestyle. Cook covered on a medium heat for 6-8 minutes, flip, and cook 2-4 more minutes. Customise your spaghetti omelette as you like. This spaghetti omelette is typically served warm, or even better, at room temperature sliced into wedges, either wrapped up in paper towels to enjoy in hand or accompanied by a small green salad, for a light meal or snack.

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SPAGHETTI OMELETTE (Frittata di spaghetti)

spaghetti omelette

One last bit of advice from Mr. When the bottom and edges are set, bake as directed. Spaghetti Omelette is the reason why a lot of people visit the tea shops known as cafeterias of Hausa men in some towns in Cameroon. This spaghetti omelette is the kind of breakfast I dream of having every morning. The wall was too high to scale, too thick to batter through. Put the hot drained spaghetti directly in the bowl with the eggs; stir until the spaghetti is coated with the egg mixture.

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Spaghetti omelette recipe

spaghetti omelette

Salt your water before boing and after boiling, do not rinse. Loaded with all the nutrients, fresh, filling and insanely delicious! If you make this don't make the mistake I did and think the residual oil from the onion was enough for the frittata. Check me out on YouTube at YouTube. Newest recipes are fully vegan, since I adopted a vegan lifestyle in November 2015. In an 8-inch skillet, melt the butter and add the egg mixture.

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Spaghetti Omelette (Frittata di Pasta), Campania Style

spaghetti omelette

Whisk together the egg whites, parsley, and black pepper to taste. I always keep leftover spaghetti to make this the next morning. Goes well inside ½ baguette as a sandwich filler. So so so good and deceptively filling. Ann - Caitriona I came to your site today as my grocery spend is out of order. Close and bake in the oven for 20 minutes before serving. My husband and 3 kids all liked it a lot.

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